Morel Mushrooms are known as 'Guchchi Mushrooms' worldwide and are also referred to as 'Cuisine of the Royal' in India. These are a wild variety of mushrooms that are rich in taste and have a musky flavour. Organic Kashmir is one of the most recognized dealers of the Morel Mushrooms. We procure the finest quality of ' Guchchi' from forests in Anantnag, Kupwara, and Kangan. Morel mushrooms cannot be cultivated commercially and instead only grow wild in some regions like the Kangara Valley, Jammu and Kashmir, Manali and other parts of Himachal Pradesh after the snowfall period.