Boriya chili is extremely spicy and is often used in tadkas to give a variety of preparations a rich flavour
About This Item
Boriya mirch are large round chillies, which are a bright or dark red in colour. When dried, their skin turns a translucent red-brown colour and their seeds rattle inside.
Boriya Chilli It is extremely spicy and is often used in tadkas to give a variety of preparations a rich flavour.
Boriya chillies can be used for preparing spicy salsa sauce. They can also be added to vegetable preparations to give them hot spicy taste.
It can be added to indian dishes like dal and curries.
Spices by Swiss Naturals are completely free from artificial colours and preservatives. Our spices give you the goodness, flavours & aroma that come from pure and unadulterated spices.
